Taryn's Yummy and Delicious Salad

The salad is simple and full of beautiful colors and flavors...

1-2 bags Romaine lettuce

 3-4 Roma Tomatoes

3-4 stalks Celery

1 cup Diced or shredded carrots 

1- 15 oz can black beans

1-2 Avocado

1 can Hearts of Palm (or Artichoke Hearts)

1 cup pecans

Figs (I did not use these when I made the salad because I am watching sugar intake, but I am sure they would add another wonderful flavor.)

1 can white shoepeg corn (Again, I did not use when I made the salad as I am not currently eating corn)

1-2 Pears

1-2 Crisp apples

1 bag of Crasins 

Dressing: Balsalmic vinegar, olive oil, garlic powder, and black pepper. Mix together and pour over salad. That’s it! Bon appetite!